Roger Blobaum

The Organic Movement Past and Present

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1970s Organic History

Organic Farmers in 17 States Market Commodities At Premium Prices Through New Marketing Agency

Madison Co-Op History

How Organic Practices Transformed Scalped Hilltop Acreage Into ‘Organic Experimental Acres’ Homesite in South Dakota

Restored Water-Powered Roller Mill in Minnesota Enables Grain Farmers to Reach National Markets for Organic Flour

Nebraska Experiment Station Leader Outlines Details of Midwest’s First Organic Farming Trials

European Soil Scientists Discuss Biological Farming at Summer Organic Farming Workshop at Boys Town

Iowa Farmers Report Organic Methods Guarantee Good Crops in Drought Years

Nebraska Cattle Feeder Sells Organically-Grown Beef Direct

South Dakota Organic Livestock Producers Tell Their Veterinarian: ‘We Didn’t Switch Veterinarians: We Just Don’t Need You Anymore’

  • Roger Blobaum


    Roger Blobaum is an independent consultant providing project design and management, research, and other services to organic and sustainable agriculture organizations and institutions. As an organic farming advocate, he also has served many years on international and national boards, committees, and advisory groups.

  • Roger Blobaum has been cited by Natural Foods Merchandiser magazine as one of the 25 individuals who have done the most to develop organic agriculture in the United States.
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  • Institutions

    • Green Food Development Center
    • Regional Environmental Center
  • Organizations

    • International Organic Accreditation Service
    • Michael Fields Agricultural Institute
    • Midwest Organic and Sustainable Education Service (MOSES)
    • National Sustainable Agriculture Coalition
    • Organic Farming Research Foundation

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